Abstract
There is evidence for the role of genetic
and environmental factors in feline and canine diabetes. Type 2 diabetes
is the
most common form of diabetes in cats. Evidence for
genetic factors in feline diabetes includes the overrepresentation of
Burmese
cats with diabetes. Environmental risk factors in
domestic or Burmese cats include advancing age, obesity, male gender,
neutering,
drug treatment, physical inactivity, and indoor
confinement. High-carbohydrate diets increase blood glucose and insulin
levels
and may predispose cats to obesity and diabetes.
Low-carbohydrate, high-protein diets may help prevent diabetes in cats
at
risk such as obese cats or lean cats with
underlying low insulin sensitivity. Evidence exists for a genetic basis
and altered
immune response in the pathogenesis of canine
diabetes. Seasonal effects on the incidence of diagnosis indicate that
there
are environmental influences on disease
progression. At least 50% of diabetic dogs have type 1 diabetes based on
present evidence
of immune destruction of β-cells.
Epidemiological factors closely match those of the latent autoimmune
diabetes of adults form of human type 1 diabetes.
Extensive pancreatic damage, likely from chronic
pancreatitis, causes ∼28% of canine diabetes cases. Environmental
factors
such as feeding of high-fat diets are potentially
associated with pancreatitis and likely play a role in the development
of
pancreatitis in diabetic dogs. There are no
published data showing that overt type 2 diabetes occurs in dogs or that
obesity
is a risk factor for canine diabetes. Diabetes
diagnosed in a bitch during either pregnancy or diestrus is comparable
to human
gestational diabetes.
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